Category - Non Fiction / Cooking

Format - Paperback

Condition - Good

Listed - 2 years ago

Views - 13

Ships From - Minnesota

Est. Publication Date - Nov 2015

The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More

Publisher Description

Sink your teeth into the ultimate homemade treat! High in protein, low in fat, and tasty--it's no surprise that jerky has been a popular snack for decades. While commercially made jerky is easy to fi...